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Buckwheat Flakes
Gluten Free
Source of protein and fiber

Buckwheat Flakes

Sarchio’s buckwheat flakes are made by simply cooking the grain and are a concentrate of nutritional benefits: source of vegetable proteins and fibre. They are uniquely simple and with no added sugars. They can be served with milk or yoghurt, or used as an ingredient in desserts and soups.

Weight: 375 g

4.98

* price include VAT

icon Gluten Free

*buckwheat flakes. *Organic product.

May contain nuts.

Typical values per 100 g
Energy 1485 kJ / 351 kcal
Fat 3,6 g
of which saturated 0,7 g
Carbohydrate 62 g
of which sugars 1,2 g
Fibers 5,3 g
Protein 15 g
Salt <0,01 g