Apricot jam
Gluten Free
65% fruit

Apricot jam

Try Sarchio apricot jam to taste the simplicity of Nature and the flavour of fresh fruit. It contains only fruit sugars and is made in a traditional artisan way to guarantee the genuine taste and the creamy consistency of the typical homemade jams. Ideal spread on bread or rusks, is also excellent as sweets ingredient or added to yoghurt and ice cream.




Weight: 320g

5.29

* price include VAT

icon Gluten Free

apricots*, grape sugar*, jelling agent: pectin; acidity corrector: citric acid. 
*Organic product. Total fruit 65g per 100g - Total sugar 28g per 100g.

Typical values per 100 g
Energy 516 kJ / 122 kcal
Fat 0,1 g
of which saturated 0,1 g
Carbohydrate 29 g
of which sugars 28 g
Protein 0,9 g
Salt 0,08 g