Buckwheat caserecce
Sarchio gluten free buckwheat pasta is characterized by the particular rustic flavor of buckwheat and perfectly combines the taste needs sought by both celiac sufferers and those who want an alternative to traditional wheat pasta.
Weight: 250g
* price include VAT
*corn flour, *buckwheat (25%), *rice flour. *Organic product.
May contain mustard, lupin and soy.
Typical values per | 100 g |
---|---|
Energy | 1459 kJ / 344 kcal |
Fat | 1,8 g |
of which saturated | 0,5 g |
Carbohydrate | 72 g |
of which sugars | 0,6 g |
Fibers | 2,1 g |
Protein | 8,9 g |
Salt | 0,01 g |